Brighten up your Fourth of July celebrations with this patriotic gluten free skillet cookie! Pass out the spoons and dig in while you watch the fireworks.
Gluten Free Chocolate Chip Skillet Cookie
Ingredients
- 1 stick butter melted (or 1/2 cup of melted coconut oil)
- 3/4 cup brown sugar
- 1/4 cup organic cane sugar
- 1 egg
- 1 dash of vanilla
- 1 1/4 cup gluten free flour I use Bob's Red Mill 1:1 Gluten Free Flour
- 1/4 tsp baking soda
- 1/4 tsp salt
- 3/4 to 1 cup chocolate chips or M&Ms!
Notes
A couple of things:
*My skillet is about 10 inches in diameter.
*You can make this in a regular baking pan, probably a 9x9 inch would work well.
*Regular old white flour would work, too!
*My skillet is about 10 inches in diameter.
*You can make this in a regular baking pan, probably a 9x9 inch would work well.
*Regular old white flour would work, too!
Tried this recipe?Let us know how it was!
