by My Well Balanced Life | Recipes
Ok, I’m going to be really honest. This sugar cookie recipe is definitely more labor intensive than my usual one bowl, 30-minute, quick kind of thing. Refrigerating dough, rolling out dough, icing cookies… there’s just no getting around it. But they are a...
by My Well Balanced Life | Recipes, Paleo
Who doesn’t dream of a nice, hot cup of creamy, homemade tomato soup on a cold winter day? This creamy tomato basil soup recipe, made from scratch in less than 30 minutes, just hits the spot. I love soup… any time of the year! Especially on cold winter...
by My Well Balanced Life | Gluten-Free, Recipes
There’s something about a ginger molasses cookie that just makes me think of all things winter and holiday. It’s pretty much the only time I use molasses, but the big jar is totally worth it. They smell like heaven! This is my tried and true simple gluten...
by My Well Balanced Life | Recipes
If you don’t know me well, you’ll soon realize that I believe that “Paleo” and “Gluten-Free” do not equal “deprived.” I’m a big fan of desserts and love muffins because they’re a perfect, healthy, grab-and-go option for those of us who want to eat healthy in spite of...
by My Well Balanced Life | Nutrition, Wellness
I don’t know about you guys, but when I read about ANOTHER thing that I should be doing/drinking/eating to improve my health/life/overall wellness … it really stresses me out. It is impossible to do ALL THE THINGS, am I right? If I really did everything I...
by My Well Balanced Life | Gluten-Free, Recipes
Peach cobbler reminds me of childhood summers and unforgettable visits to The Black Eyed Pea with my mom. Does anyone else remember a restaurant called The Black Eyed Pea? I’m not sure if that was just a Texas thing or not, but I ate there a gazillion times...
